BURMESE

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BURMESE LEMONGRASS
CHICKEN THIGHS

raw skinless & boneless whole chicken thighs marinated in an aromatic lime leaf & lemongrass oil-based marinade.

Mild

Chilli Rating:

Made in the UK

NO artificial preservatives or flavourings

Premium Chicken thighs

5kg

STORAGE: Keep FROZEN at -18°C or below. Defrost thoroughly before cooking. Once defrosted, keep refrigerated at 0-4°C and consume within 2 days.

COOKING INSTRUCTIONS: Defrost thoroughly. Oven roast at 180°C fan for 20-25mins or until fully cooked.

INGREDIENTS: Chicken Thighs (77%), Onion, Spirit Vinegar, Rapeseed Oil, Water, Sugar, Salt, Coriander, Garlic, Lemongrass (<1%), Kaffir Lime Leaf (<1%), Vegetable Bouillon (Potato, Salt, Sugar, Leek Extracts, Tomato Powder, Spices, Herbs, Laurel, White Pepper, Carrot Powder, Parsley Extracts), Galangal, Cumin, Herb, Turmeric, Ginger, Cinnamon, Fennel, Spices, Chillies, Tamarind Paste.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD. May contain bone and cartilage fragments.

RECIPES

FULL RANGE