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Fiery Coconut Slaw
Get ready to cook
Method:
1. Toss ingredients in a large bowl; mix well.
2. Leave to sit for about 30mins before serving.
Ingredients:
150g Mozambican Coconut Piri Piri
50g orange juice
650g coleslaw mix
50g desiccated coconut
3 finely sliced spring onions
Optional: 1tsp grated lime zest
Photo Credit: jules - creative commons
About this dish


10 Portions
3 Hot

Serves:
Mozambican Coconut Piri Piri
Chilli Rating:
Product:
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