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Fiery Coconut Slaw

Get ready to cook

Method:

1. Toss ingredients in a large bowl; mix well.

2. Leave to sit for about 30mins before serving.

Ingredients:

150g Mozambican Coconut Piri Piri

50g orange juice

650g coleslaw mix

50g desiccated coconut

3 finely sliced spring onions

Optional: 1tsp grated lime zest

Photo Credit: jules  -  creative commons

About this dish
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10 Portions

3 Hot

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Serves:

Mozambican Coconut Piri Piri

Chilli Rating:

Product:

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